Creative Art Shotz
Morning Workshop: Ages 6-8, 9:00 a.m.-12:00 p.m.
Afternoon Workshop: Ages 8-10, 1:00 p.m.-4:00 p.m.
Instructor: Michelle Bolton
Calling all kinds of artists! Spin! Squirt! Flick! Carve! Stick! Click! Print! Join us to explore unique mediums and express your creativity. With paint, ceramic, rock, metal, magnets, wood, canvas and a variety of other interesting materials we will be creating our own works of art all week. Students will transform the photos they’ve taken into artworks such as metal magnet boards, personalized magnets, bird or fairy houses, canvas projects … and more!
It's All Art… and Science
July 1-5 (closed Thursday, July 4), $150
Children will be exposed to the crafting basics of weaving, sewing, beading and felting plus the wonder of science through butterflies, summer weather and rainbows. This class highlights the balance between visual art and science. Children will learn skills they'll use for a lifetime as well as honing physical strength and fine motor ability. At the end of the week, students will bring home lovely finished crafted pieces.
Drawing & Painting
Ages 9-13 years old, 9:00 a.m.-12:00 p.m.
Ages 7-9 years old, 1:00-4:00 p.m.
Instructor: Shellwyn Badger
A drawing and painting class for the student who loves this art. Students will be taught techniques that some of the greatest artists use. The class will get inspiration from nature, still life, and master artists. Each day of the week, the children will be drawing and painting. On Friday, we will invite parents/guardians to come see our mini open house.
Sudsy Science Fun with Soaps & Bath Bombs
9:00 a.m.-12:00 p.m.
Instructor: Tiffany Tran
Making soaps and bath bombs is a creative, hands-on approach to learning chemistry. The science behind making these two fizzy and fragrant items is fantastically fascinating! Students this week will have fun coming up with their own ideas in creating then decorating their own soaps and bath bombs to bring home and share with friends and family.
Tarts, Pies and Ice Cream
Ages 7-9, July 15-19, 1:00 p.m.-4:00 p.m.
Ages 6-8, August 12-16, 9:00 a.m.-12:00 p.m.
Instructor: Silvana Junge- A tasty week where students will create festive tarts, fruit pies, baked custard tarts, decorative crusts and galettes, as well as pairing an ice cream flavor each day. Students will learn the differences between tarts, pies, and their different crusts. Each of the baked products can be frozen for up to three months.